Skip to content
Cascades Homebrew

Cascades Homebrew

building great beers

  • Home
  • Investigative Brewing
  • Brewing Process/Tips
  • Building Styles
  • Recipes
  • Site Information
    • About
    • YouTube Videos
    • Contact
    • Privacy Policy

Tag: YouTube

  • Home
  • YouTube
Kettle with Hops
Building Styles

Fresh Hop IPA

November 14, 2021November 30, 2021 Cascades Homebrew Admin

I was able to get a decent harvest off my 2nd year Chinook hop plants. I decided to throw the entire harvest at a Fresh Hop IPA! In this video I talk a little about growing and drying fresh hops, provide an overview of my brew day and recipe, and evaluate the finished beer. I am curious how my fresh grown Chinook will compare to commercially grown Chinook.

Read More...
How To Yeast Starter
Brewing Process/Tips

Make a Yeast Starter (without a Stir Plate)

September 5, 2021September 7, 2021 Cascades Brewer

I walk through making a “Shaken, not Stirred” yeast starter (Vitality Starter) using one pack of White Labs WLP013 yeast. I must have done something correct since this batch won a gold medal in the 2021 Dominion Cup! This is a simple process and is made without a stir plate.

Read More...
US-05 and S-33 Glasses
Investigative Brewing

Yeast Evaluation: US-05 vs S-33

June 17, 2021June 17, 2021 Cascades Brewer

I put my split yeast investigative brewing process to the test to evaluate two dry yeasts.  Read along for my yeast Evaluation of US-05 vs S-33 in an American Pale Ale made with Murphy & Rude malts and Amarillo hops.

Read More...
Fermenting hop addition timings
Featured Investigative Brewing

Hop Addition Timing – Investigative Brewing

May 12, 2021August 10, 2021 Cascades Brewer

When should I add hops for taste and aroma? The advice these days advocates for whirlpool/steep and dry hop additions. Don’t late boil hops also add hop tastes and aromas? I brew 4 investigative batches to evaluate the impact of Mosaic hop addition timing, with additions at 30, 20, 10 and 0 minutes.

Read More...
5-Gallon BIAB Process
Brewing Process/Tips Featured

5-Gallon BIAB: Video Walkthrough

April 22, 2021April 22, 2021 Cascades Brewer

After touting the benefits of brewing 2.5-gallon stovetop BIAB batches, I decided to break out the big equipment for a 5-gallon BIAB batch. Come along as I brew a Rye Citra Saison using malts from Murphy & Rude.

Read More...
5 gallon pot on stove
Brewing Process/Tips Featured

Stovetop BIAB: Video Walkthrough

March 28, 2021March 28, 2021 Cascades Brewer

I just published my first YouTube video on brewing! This is a Stovetop BIAB video walkthrough demonstrating my process for brewing small batches in my kitchen with simple equipment. Come on in while I brew a, rather tasty, 2.5-gallon batch of Pale Ale made with Oats, Citra, Mosaic, and Voss Kveik.

Read More...

Recent YouTube Videos: Cascades Homebrew’s Homebrewing Resources

Featured Posts

  • Gravity Reading

    Stovetop BIAB: The Best All-Grain Batch Size!

    February 8, 2021May 18, 2021

  • 5 gallon pot on stove

    Stovetop BIAB: Video Walkthrough

    March 28, 2021March 28, 2021

  • 5-Gallon BIAB Process

    5-Gallon BIAB: Video Walkthrough

    April 22, 2021April 22, 2021

  • Fermenting hop addition timings

    Hop Addition Timing – Investigative Brewing

    May 12, 2021August 10, 2021

  • 4 Bottles Backlight

    Avoid Bottling Oxidation for Hoppy Beers

    July 1, 2021July 1, 2021

Tags

1 Gallon (1) 2.5 Gallon (4) 5 Gallon (2) All-Grain (7) BIAB (6) Competition (1) English (1) Equipment (1) Homebrew Costs (2) Hoppy (5) Introduction (4) Investigative Brewing (3) Investigative Results (3) Kveik (1) Oxidation (1) Pale Ale (2) Porter (1) Process (3) Resolutions (1) Small Batch (5) Yeast Trials (2) YouTube (6)

Post Calendar

May 2025
M T W T F S S
 1234
567891011
12131415161718
19202122232425
262728293031  
« Feb    
All Rights Reserved 2024.
Proudly powered by WordPress | Theme: Fairy by Candid Themes.